Chocolateria Isla Bella / Proudly created with Wix.com

1.

DOUBLE CHOCOLATE

65% cacao, light dark chocolate

2.

TRIPLE CHOCOLATE

75% cacao, dense dark chocolate

3.

CACAO NIBS

dark chocolate ganache, single origin Chiapas cacao nibs

4.

MANGO CHILE

dark chocolate ganache, dehydrated spiced mango pieces

5.

CITRUS HABANERO

dark chocolate ganache, local lime, sour orange and Yucatan habanero

6.

CAFE

dark chocolate ganache, organic Chiapas coffee

7.

SAL DE MAR

dark chocolate ganache, coarse sea salt from Colima

8.

THE NUTTY ONE

dark chocolate ganache, cashew toffee bits

9.

CACAHUATE

dark chocolate and peanut butter ganache, peanut chunks

10.

WHITE TOFFEE

vanilla bean ganache, peanut toffee bits

11.

CAFE LATTE

vanilla bean ganache with coffee from Chiapas

12.

CHAI

white chocolate, cardamom, clove, cinnamon, anise, black pepper ganache

13.

TIRAMISU

white chocolate, coffee, rum, Mexican biscuts and cacao nibs

14.

CREME BRULEE

caramelized white chocolate ganache

15.

HONEY SALTED CARAMEL

salted caramel made with local honey and rum, covered in dark chocolate

16.

AGAVE SALTED CARAMEL

salted caramel made with agave and coconut cream, covered in dark chocolate (*V)

17.

LIME

white chocolate lime ganache

18.

LIME COCONUT

white chocolate lime ganache, with local toasted coconut

19.

MARGARITA

white chocolate lima and tequila ganache

20.

VANILLA BEAN

white chocolate Mexican vanilla bean ganache

21.

VANILLA AND NIBS

vanilla bean ganache with single origin cacao nibs

22.

AGAVE TOFFEE

crunchy, salty agave toffee with cashews and dark chocolate

(V*)

23.

OAXACA

dark chocolate, artisanal mezcal

(V*)

24.

COCO

dark chocolate coconut cream ganache, local toasted coconut

25.

LEMON CURD

cake ganache, with lemond curd cream covered in dark chocolate 

(V*)

26.

CAFE DE OLLA

dark chocolate ganache, coffee, cinnmon, spice

(V*)